Our group arrived at the Dragon Seafood Chinese Restaurant
The main entrance of the Dragon Seafood Chinese Restaurant
We arrived early at the Dragon Seafood Chinese Restaurant which is situated at 108A, James Street, Northbridge, Perth.
The restaurant was huge with nice design. There were still not many people at the place when we arrived.
The Dragon Seafood Chinese Restaurant was huge
It seem like we were the only people around
Though old design, the arrangement was nice
The front counter was still empty
A thick broth - our first Dim Sum dish
The broth is thick and smooth - delicious
Steamed rice rolls with crunchy prawns and vegetables fillings eaten with chilies and soy sauce - yummy
We didn't eat these (and sorry I do not know the name either) but friends who ate it seemed to enjoyed the steamed 'pau'
The fried squid tentacles - nice and crunchy, fried noodles with vegetables - delicious and steamed kailan in oyster sauce - nice (and the boneless chicken legs - we didn't take it but our friend enjoyed eating it)
There is no picture of egg tarts that I enjoyed here.
I've read that Dim Sum or Yum Cha is usually eaten for breakfast, brunch, lunch or as a snack any where in between.
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